For Waitstaff, the Theater of Dining Out Meets the Reality of Covid-19

For Waitstaff, the Theater of Dining Out Meets the Reality of Covid-19

“Service with a smile” has long been a mantra for waitstaff and bartenders. But in reopened restaurants across the country, service with safety is the new directive.

As restaurant owners restart dining rooms shut down during coronavirus outbreaks, they are rejiggering operations to maximize public health while still making diners feel welcomed. Much of that juggle falls to servers, who must spark customers’ confidence in health procedures, build rapport and generate tips at a time when the staple of hospitality—a simple smile—is…

Read More

About No Specific Author

Check Also

Coronavirus: Latest on COVID-19 from around the world

Coronavirus: Latest on COVID-19 from around the world

Almost 18 million people have been reported to be infected by the novel coronavirus globally, and 685,000 have now died. Nearly 300,000 people were reported infected in the past 24 hours and 6400 dead. Here are the latest developments from around the world. Europe Ireland Ireland's chief medical officer on Saturday described a recent spike…

Leave a Reply

Your email address will not be published.

This site uses Akismet to reduce spam. Learn how your comment data is processed.